Peru Coffee Pods

Coffee Details

Roast Medium

Tasting Profile Salted caramel, silky sweet, citrus

Grower Cooperativa Agricola de Servicisios Norandino

Variety Caturra, Bourpon, Catuai, Pache, & Catimor

Region Piura, Amazonas, Peru

Altitude 1100-1700 M

Soil Type Clay Minerals

Process Gully washed and dried in the sun.